Types of tilapia

Tilapia is a type of freshwater fish that belongs to the Cichlid family. There are several types of tilapia, which can be distinguished by their physical characteristics, behavior, and habitat. Some of the most common types of tilapia include:

1. Nile tilapia: This is the most widely farmed and consumed species of tilapia. It is native to Africa but has been introduced to many other parts of the world.

2. Mozambique tilapia: This type of tilapia is native to southeastern Africa and is popular for aquaculture and sport fishing.

3. Blue tilapia: This species of tilapia is native to the Middle East and Africa and is known for its tolerance of brackish water.

4. Red tilapia: This is a hybrid species of tilapia that is created by crossing Nile tilapia with Mozambique tilapia. It is commonly farmed in many parts of the world.

5. White tilapia: This type of tilapia is native to the rivers of Israel and is known for its mild flavor and delicate texture.

6. Black tilapia: This species of tilapia is native to the Nile River in Egypt and is known for its high protein content and mild flavor.

7. Zilli's tilapia: This type of tilapia is native to southern Africa and is known for its distinctive coloration and aggressive behavior.

There are many other types of tilapia as well, each with their unique characteristics and uses in aquaculture and fishing.